Pornstar Martini (70cl)
Pornstar Martini - 70cl - 14.5% ABV - 7 Servings
The Pornstar Martini only came to life in 2002, created by Douglas Ankrah at the Townhouse Bar in Knightsbridge. However it quickly became the nation’s #1 trending drink as it was revealed as the UK’s most ordered cocktail in 2018, pushing the mojito into 2nd place.
Bring this stylish and confident drink into any party and you’ll discover it is a real crowd-pleaser. The sweet vanilla vodka flavours are balanced by the sharpness of the passion fruit and complemented by a shot of bubbles for a deliciously lavish cocktail. What’s not to love?
Serve straight into a martini glass, float half a passion fruit on top and pour a shot of champagne or prosecco on the side. Et voilà! It’s that easy.
There just remains the question of how you’re meant to drink it…
Ankrah designed the champagne shot as a palate cleanser, advising you eat the seeds from the passion fruit with a spoon first, then sip the drink, alternating with sips of champagne. However we say it is entirely up to you: add the shot to the cocktail, drink it first or alongside, or if you’re on the fence, do half and half!
Bold, playful and oh-so tasty, it really is perfect for any occasion.
So how do you like your pornstar?
Ingredients: Absolut Vailla Vodka, Kuyper Passionfruit Liquer, Funkin' Passionfruit Purée, Monin Vanilla Syrup, Malic Acid & Water
Pornstar Martini - 70cl - 14.5% ABV - 7 Servings
The Pornstar Martini only came to life in 2002, created by Douglas Ankrah at the Townhouse Bar in Knightsbridge. However it quickly became the nation’s #1 trending drink as it was revealed as the UK’s most ordered cocktail in 2018, pushing the mojito into 2nd place.
Bring this stylish and confident drink into any party and you’ll discover it is a real crowd-pleaser. The sweet vanilla vodka flavours are balanced by the sharpness of the passion fruit and complemented by a shot of bubbles for a deliciously lavish cocktail. What’s not to love?
Serve straight into a martini glass, float half a passion fruit on top and pour a shot of champagne or prosecco on the side. Et voilà! It’s that easy.
There just remains the question of how you’re meant to drink it…
Ankrah designed the champagne shot as a palate cleanser, advising you eat the seeds from the passion fruit with a spoon first, then sip the drink, alternating with sips of champagne. However we say it is entirely up to you: add the shot to the cocktail, drink it first or alongside, or if you’re on the fence, do half and half!
Bold, playful and oh-so tasty, it really is perfect for any occasion.
So how do you like your pornstar?
Ingredients: Absolut Vailla Vodka, Kuyper Passionfruit Liquer, Funkin' Passionfruit Purée, Monin Vanilla Syrup, Malic Acid & Water
Pornstar Martini - 70cl - 14.5% ABV - 7 Servings
The Pornstar Martini only came to life in 2002, created by Douglas Ankrah at the Townhouse Bar in Knightsbridge. However it quickly became the nation’s #1 trending drink as it was revealed as the UK’s most ordered cocktail in 2018, pushing the mojito into 2nd place.
Bring this stylish and confident drink into any party and you’ll discover it is a real crowd-pleaser. The sweet vanilla vodka flavours are balanced by the sharpness of the passion fruit and complemented by a shot of bubbles for a deliciously lavish cocktail. What’s not to love?
Serve straight into a martini glass, float half a passion fruit on top and pour a shot of champagne or prosecco on the side. Et voilà! It’s that easy.
There just remains the question of how you’re meant to drink it…
Ankrah designed the champagne shot as a palate cleanser, advising you eat the seeds from the passion fruit with a spoon first, then sip the drink, alternating with sips of champagne. However we say it is entirely up to you: add the shot to the cocktail, drink it first or alongside, or if you’re on the fence, do half and half!
Bold, playful and oh-so tasty, it really is perfect for any occasion.
So how do you like your pornstar?
Ingredients: Absolut Vailla Vodka, Kuyper Passionfruit Liquer, Funkin' Passionfruit Purée, Monin Vanilla Syrup, Malic Acid & Water
